Enabling access to healthy, nutritious food on a dependable basis, whether at food pantries, mobile pop-ups, congregate meal sites and more.
Enabling access to healthy, nutritious food on a dependable basis, whether at food pantries, mobile pop-ups, congregate meal sites and more.
Introducing people to new recipes or innovative cooking methods to help them get excited about preparing wholesome flavorful meals.
Introducing people to new recipes or innovative cooking methods to help them get excited about preparing wholesome flavorful meals.
Teaching people to make healthy choices when planning, shopping, cooking and dining out.
Teaching people to make healthy choices when planning, shopping, cooking and dining out.
Encouraging people to enjoy the activities and foods that help fuel busy modern lives.
Encouraging people to enjoy the activities and foods that help fuel busy modern lives.
Increasing access to fresh produce grown locally in communities often viewed as food deserts, to empower communities and to spark interest in healthy, farm-to-fork eating.
Increasing access to fresh produce grown locally in communities often viewed as food deserts, to empower communities and to spark interest in healthy, farm-to-fork eating.
WORKING TOGETHER TO MAKE A DIFFERENCE
We purposefully cultivate connections with exceptional nonprofits that run impactful programs that serve local communities. Through our grantmaking efforts, we support inclusive programs focused on providing local hunger relief organizations with vital resources that uplift, inspire and improve the lives of people throughout the community.
EMPLOYEE GIVING
MONTH OF SERVICE
In 2024, our annual Month of Service resulted in:
- More than 1,300 individual employee participants
- More than 5,400 completed volunteer hours
- More than 60 unique nonprofit volunteer locations
- More than 100 volunteer projects
- More than 284,000 lbs. of packed and sorted food
- More than 236,000 meals for people facing food insecurity